Pretty Pumpkins - So Thankful

Pretty Pumpkins - So Thankful

This week I am stamping with the Pretty Pumpkins Stamp Set and Detailed Pumpkin Dies again.  This time I am using the Beauty of the Earth patterned paper to create my background, and then adding stamped and die-cut images and sentiments to build my focal point.  I choose my colors for this project straight from the DSP package.  It makes it simple to create, just look at the coordinating colors for the package and you are ready to craft!

I use a Blender Pen Technique to color my stamped pumpkin and stamped leaves to blend the ink after stamping.  So I stamped on the Basic White cardstock and then used the Blender Pen to spread or blend the ink into the white sections of the image.  It gives it a great color on color image, plus it allows you to have any color marker by using the Blender Pen.  Plus, you can color outside of the lines, since you will be die-cutting the images after.

Here is the list of supplies I used and then the step-by-step instructions to complete the card.

Happy Stamping,

Susan

Supplies List - Shop Online 24/7 

Stamp Sets:

Pretty Pumpkins 156472

Ink:

Merry Merlot 147112

   Cajun Craze 147085

   Old Olive 147090

Paper:

Merry Merlot 146979

   Basic White 159276

   Beauty of the Earth DSP 155841

Accessories:

   Stampin’ Trimmer 152392

Bone Folder 102300

   Simply Scored Scoring Tool 122334

   Stampin’ Cut & Emboss Machine 149653

   Tasteful Labels Dies 152886

   Detailed Pumpkin Dies 156477

   Dimensionals 104430

   Tombow Adhesive 110755

   Blender Pen 102845

   Artistry Blooms Sequins 152477

 

Instructions:

  1. Cut an 8 ½” x 5 ½” piece of Merry Merlot cardstock. Score at 4 ¼”. Fold in half to form a card base. Burnish crease using a Bone Folder.

  2. Adhere a piece of 4” x 5 ¼” Beauty of the Earth patterned paper to the card front.  And a ¾” x 4” piece of Beauty of the Earth patterned paper to the liner of Basic White measuring 4” x 5 ¼”.

  3. Die-cut one pumpkin from Merry Merlot cardstock with the Detailed Pumpkin Dies.  Use a die brush to help remove the cut bits.  Add to the card with liquid adhesive.

  4. Stamp sentiment with Merry Merlot ink on Basic White cardstock.  Die-cut your label sentiment with the Tasteful Labels Dies.  Add to the card front with dimensionals.

  5. Stamp the detailed pumpkin with Cajun Craze Ink on Basic White cardstock. And the leaves with Old Olive ink.  Blend the ink to fill the image with the Blender Pen. Die-cut and add to the card front with dimensionals.

  6. Add Artistry Blooms sequence to the card for embellishment.




 

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